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Nose: A deep and full caramel and oak aroma
and nuances of toasty oak
dark-roast coffee aroma with the taste of freshly ground espresso beans on top of Irish cream and chocolate out through the smooth
touches of milk chocolate and almond lead a to a slightly fruity yet still smoky finish
Pepper distillery and museum in Kentucky
Citrusdal Six Hats Sauvignon Blanc Seasonal Beer Nose: A deep and fullSubtle fresh tropical notes with gooseberry and some spice. A well defined dry white wine with tropical fruit flavors; guava, white peach and some lime. Elegant balance of fruit and minerality. Pairs with Shellfish, Vegetarian.
