Etienne Sauzet Puligny-Montrachet Les Truffieres 2017 skus_30100740 and those who appreciate the

and those who appreciate the natural flavoring agent that gives tonic water its distinctive bite (quinine)

It is best to decant and serve it at temperatures between 18- 20°C (64-68°)

A really enticing wine

Good for mixing

The grapes for the Monograph Assyrtiko come from vineyards located in the semi-mountainous Koutsi region of Nemea

Etienne Sauzet Puligny-Montrachet Les Truffieres 2017 skus_30100740 and those who appreciate theAn all but mute nose requires aggressive swirling to liberate aromas of white flowers, citrus rind and poached pear. The beautifully refined if only moderately dense medium weight flavors brim with minerality that adds a lovely sense of lift to the nicely long and layered finale. This is perhaps not quite as vibrant as the best in the range though it's by no means flat. The most aromatic and sweetly perfumed nose so far. Silky candied crystallized