Chashaku 茶杓 - Traditional Japanese Tea Scoop Powder is considered as one of

is considered as one of Japan’s most popular teas

which produces some of the best tea in Japan

green tea mousse

Oat milk / fresh milk: both work well

Serve: Enjoy the refreshing iced matcha immediately

Chashaku 茶杓 - Traditional Japanese Tea Scoop Powder is considered as one ofChashaku (), which translates to Tea Scoop, is a traditional tool used to scoop Matcha in Tea Ceremonies. Likewise, Chasen, a bamboo matcha scoop is made from a single piece of bamboo that has been aged for a few years to ensure flexibility and hardness. One large heaping scoop with a Chashaku contains roughly 1 gram of powder (Matcha Hojicha Genmaicha), which is great when making Usucha (thin tea) using ceremonial grade matcha. Care: As much as