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Made with grapes from the famous Mount Barker and Frankland regions
Supple white raspberry and tangerine notes are supported by steely acidity
succulent and bone-dry finale that is like sucking on an oyster shell
Many consider Glogg to be a heath-bringing drink
Intense ruby red with purplish reflections
Roberto Henriquez Santa Cruz de Coya 2019 6x1.5L 2019 (Case only) sku_2352136 Made with grapes from theThe nose shows red fruits, garrigue, stone, and a certain savory character; the palate is long, balanced, and medium bodied, with raspberry and blackberry, delicate herbal spice, and a very mineral finish. Energetic aromatically, with maraschino cherry, sage brush, dried eucalyptus, peppergrass, elk jerky, blueberries & blood orange rind. Pour alongside cow tongue tacos!
