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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
The creamy caramel is hand stirred in copper kettles to reach the ideal texture and then enrobed in dark or milk chocolate
As the fruit slightly dries
plump cherries and premium dark chocolate
a tradition for handcrafted chocolates from the finest ingredients was born
our Chief Chocolatiers are always working on new recipes and creations inspired by Bissinger's 350-year legacy in Paris and the United States
Milk Almond Butter Toffee 12 OZ neweaster The creamy caramel is handButter, freshly roasted almonds, sugar and a hint of cinnamon are combined to create our famous toffee. Dipped in Bissinger's milk chocolate and topped with freshly roasted almonds. Each piece is hand broken into a unique shape and packaged with care. An original recipe from the Bissinger's family recipe book, dated 1899. Packaged in a Bissinger's Gift Box
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