Vinum Cellars Pinot Noir V 2017 sku_2306289 They spent over a year

They spent over a year aging rye in rum casks

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and ideal for elegant dinners

Eyes: Pink

very clear on the palate

Vinum Cellars Pinot Noir V 2017 sku_2306289 They spent over a yearA favorite accompaniment to Pinot Noir is roasted Duck Breast cooked medium rare and served with French lentils. It works well with a classic Toulouse Style French Cassoulet with a whole duck leg confit cooked in its own bowl with cannellini beans, pork shoulder and finished topped with bread crumbs prior to 2 hours in the oven. On the lighter side its nice with seared tuna, sushi nigiri (especially Unagi) and pairs well with Impossible Burgers. But