Prosecco Brut Valdobbiadene DOCG, Bortolotti Size:750 ml cherry and coffee palate with

cherry and coffee palate with vegetal flavors

Racy on the palate

fermented on indigenous yeasts in tank

Aromas of dark ripe Bing cherries entwine with an alluring combination of briny minerality and earthy notes

and presented in a custom wood box

Prosecco Brut Valdobbiadene DOCG, Bortolotti Size:750 ml cherry and coffee palate with100% Glera from Conegliano Valdobbiadene DOCG Vineyards are located at 225 to 350 meters above sea level Soils are comprised of clay, sandstone, and marl Fruit is harvested at the end of September with fermentation taking place over 10 12 days, followed by a secondary fermentation in autoclave Wine finishes in bottle 4 5 months prior to release