Virgil Kaine Bourbon High-Rye skus_30193394 Its name comes from the

Its name comes from the land called The Dovecote

Ezra Brooks is a genuine sour mash

2013‘s growing season cooled offjust intime for harvest

including barbecued and smoked meats

The Leroux flavored brandies are top sellers in the U

Virgil Kaine Bourbon High-Rye skus_30193394 Its name comes from theVirgil Kaine Lowcountry Whiskey Co. was founded by David Szlam and Ryan Meany, two chefs who decided to use their culinary prowess to create great tasting whiskey. Their High Rye Bourbon is distilled from a mash of 60% corn, 36% rye, and 4% barley. This non chill filtered whiskey is aged in new, charred American oak barrels and bottled at 45% abv. Fresh rye notes appear immediately with powerful aromas of caramelized bananas, orange peel, and raw