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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
August/2012
Like all the Hooch seasoThis is a great treat that is like Apple Pie in a bottle
while Pinot may be consumed “young
intensity and aromatic power
This mature-vine rosé
Valpolicella Classico Superiore 'Poiega', Roberto Mazzi 2021 skus_11669-NV/6PK 11669G-NV/6PK 11669GF-NV August/201265% Corvina, 25% Rondinella, 5% Corvinone, 5% Molinara from 2. 5 ha total Entirely from the historic Poeiga cru, located 220 m above sea level with loamy clay soil of alluvial origin that is rich in limestone The grapes are dried for 40 days before fermentation, crushed in mid November Fermented in stainless steel Aged in used French oak barriques for 18 months, with another 6 months in the bottle
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