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a rum with touches of milk chocolate and wood spice to kick things off before caramel bursts onto the scene
This release from the G'Vine team is produced in the Cognac region of France and is made using Ugni Blanc Grapes and a variety of various Botanicals
From the Salcombe team comes their collaboration with none other than Michelin-Star Chef
re-charred Hogsheads
Spiced Fruit infusion as the main body of this Jenever with a Smooth Silky finish
Rosemullion Gold Rum 70cl Emporia Brands a rum with touches of100% single pot distilled Cornish rum, carefully oak aged to give a smooth flavour. A perfect sipping rum.
US$ 157500.00
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