Salz der Erde Riesling Grolleau Noir typically including Aragonez

typically including Aragonez

black olive and liquorice undertones

fruit-forward Beaujolais with real depth

while organic and biodynamic methods ensure purity in every glass

A true testament to the expertise of Léon Boesch

Salz der Erde Riesling Grolleau Noir typically including AragonezCrafted by legendary German winemaker Theresa Breuer, along with Ben Henshaw, wine writer Jamie Goode, and Daniel Primack, this wine delivers a stunning expression of Riesling that lives up to its name, Salt of the Earth. Hailing from the prestigious Rheingau region, this dry Riesling embodies everything Theresa Breuer is known forprecision, elegance, and a mineral driven profile. The nose opens with vibrant notes of citrus, lemon rind, and pithy