Macizo Blanc 2013 sku_2140836 Highlights/Awards: Beverage Testing Institute Scores:

Highlights/Awards: Beverage Testing Institute Scores: 82 (2007)

Deep dark red with purple on rim

Racy and refreshingly tangy in style

So nicely layered texture and long in the finish with red fruit and crushed chalk

we cook our piñas for 18 to 20 hours (versus the industry average of 12) and our distilling process lasts 5½ hours (versus the industry average of 3½)

Macizo Blanc 2013 sku_2140836 Highlights/Awards: Beverage Testing Institute Scores:Bright and clean pale yellow. Fresh, medium intensity nose, aromas of white fruit (pear and sweet melon), with some touches of citrus, bananas, fresh herbs, mild menthol and a hint of chamomile. Fresh on the palate, with a sharp and marked taste of citrus (lime and yellow grapefruit). Intense and pleasant, with a medium long finish and aftertaste of citrus. Made from dry farmed bush vines. Age of vines: 30 60 years old. Farming: Sustainable. Ferments