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Fermentation byinoculating with selected yeasts – half-way throughfermentation
Craig and Claudia Broadley founded Broadley Vineyards in 1981 after travelling to Oregon following the "back to the country" ethos of the 1970's
Blend: 90% Cabernet Sauvignon
we've been putting whisky away for storage
with some reduction and herbal notes
Ghost Block Single Vineyard Cabernet Sauvignon Yountville, Napa Valley 2019 skus_8741147 Fermentation byinoculating with selected yeastsFor this Ghost Block Cabernet Sauvignon, 2020 was a year of low yield and high concentration. The Spring was very dry, and the summer had several heat spikes, leading to small berries and an early harvest. The Ghost Block Vineyard was harvested on 9 12, two weeks earlier than usual. A supreme representation of Cabernet Sauvignon made by Kristi Koford with gorgeous fruit aromas of Black cherry, blackberries, black currant, and hints of cloves,
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