Boe Raspberry & White Chocolate Vodka Cream Liqueur 70cl broffer culminating with the very slight

culminating with the very slight characteristic touch of cinnamon

For this Sake they mill the rice down to 38% before it is produced and to ensure that the finest quality the brew master watches over the Koji for 72 hours straight

this 9-month old rum gives a slight almond or marzipan note with a hint of plantain and hay

NOSE - Fresh on the nose

Plenty of Herbaceous notes at the forefront with Fennel Seed and Allspice being the more prominent before a Zesty body of Orange and Lime infused with touches of Liquorice with Cardamom and Citrus coming to finish things off

Boe Raspberry & White Chocolate Vodka Cream Liqueur 70cl broffer culminating with the very slightInspired by their Raspberry and White Chocolate Vodka, taking those flavours and adding a real Dairy Cream to create a liqueur perfect for shots or cocktails alike. Fancy making a Boozy Milkshake? Try the recipe below! Ingredients: 50ml Vodka Cream Liqueur 150ml Milk or milk substitute (Soy, Oat or Almond) 25ml Cream Garnish raspberry syrup, whipped cream, raspberry and sauce Method: Step One Add the cream liqueur and the milk into a shaker with ice