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Traditional Tuscan-style breadcrumbs
Grown in the Agro Sarnese-Nocerino region of Campania
Suitable for commercial kitchens
Premium “0” soft wheat flour
An outstanding Prosciutto di Parma
Sauvignon Blanc Venezie Giulia IGT Traditional Tuscan-style breadcrumbsPale straw yellow, with greenish highlights. Intense and complex aroma, with marked vegetal notes, reminiscent of tomato leaves, peppers, sage, accompanied by an intense exotic scent. Intense, mineral, elegantly sapid, very balanced with a long and intense aftertaste with marked exotic notes, such as papaya and passion fruit.
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