Garlic Stuffed Olives basil Add to stewed Turkish eggplant

Add to stewed Turkish eggplant

or Chipotle olive oil to marinate pork tenderloin

especially eggplant

or use it to deglaze the pan after searing pork or chicken

Use it to finish tomato-based soups or sauces

Garlic Stuffed Olives basil Add to stewed Turkish eggplantDescription Bright and Flavorful Sweet, crunchy pickled garlic and the delicate taste and texture of gordal olives make for one truly fantastic combination. Before packing each jar in a mild brine, artisans carefully stuff peeled garlic cloves that have been pickled in wine vinegar into each olive. Grown and cured in small batches in Spains Seville region. Serving Suggestions: Slice or chop and liven up your pasta, pizza and Mediterranean dishes.