The Rural photography The Japanese cuisine has a

The Japanese cuisine has a reputation of being incredibly difficult and if you think of a sushi-chef-to-be who has to make every day for one year a Tamago before he is even allowed to touch a fish

Detached from the plain old fight of wanting to reinvent the genre

Fougner initially published this book in the hope that it would encourage men to take up knitting and that veterans of the craft would embrace this quirky manual

When deep-sea diver Captain Samovar is attacked by a ferocious shark

careful urban interventions

The Rural photography The Japanese cuisine has aThe Rural is part of the acclaimed Documents of Contemporary Art series of anthologies. An investigation through texts, interviews, and documentation of the complex relationship between the urban, the rural, and contemporary cultural production. What, and where, is the Rural? From the rocks that break a farmers plough on a field in Japan to digital infrastructures that organize geographically dispersed interests and ambitions, vast parts of our lives