Barbaresco, Carlo Giacosa 2022 Bottle:1 Maceration lasts around 40 days

Maceration lasts around 40 days

and absolutely perfect for lazy summer days and hot summer nights

Lolita and Giuseppe & Luisa Vineyards • 100% destemmed • 5-day cold soak on skins • Indigenous yeast fermentation in French Oak • Aged 10 months in French oak (40% new) • 1

Maybe some pineapple

this Syrah-based blend has delicate aromas of white peach and apricot that set the stage for a flavorful palate of strawberries and tart c

Barbaresco, Carlo Giacosa 2022 Bottle:1 Maceration lasts around 40 days100% Nebbiolo from 3 vineyards in Barbaresco: Cole, Ovello, and Vicenziana with exposure from south to south west and east 240 270 meters above sea level Maceration for 45 60 days Aging in French oak barrels followed by 6 months in bottle before release 250 cases produced on average