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Great with lamb shank with herbs or pork fillet with mustard and honey
Over 160 years ago
the resulting wine was aged for 13 months in American oak barrels
Juicy citrus fruit and red berry flavors are accompanied by an exotic touch of lemongrass
slowly maturing the intense aromas of dark fruit and spice
Chateau Troplong Mondot Saint Emilion 2010 Bottle:1 Great with lamb shank withBright, mineral, hint of herbs, olives and floral. In the mouth it offers mid weight, floral, smoke and charry notes. It is fine boned, elegant and delicately poised. There is a hint of refreshing bitterness and lovely fruit tannins.
