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96 Points Wine Enthusiast The Oakville Winery Cabernet Sauvignon is made from Cabernet grown in the Pelissa Vineyard of Oakville
rich sauces
Jammy boysenberry flavors from Syrah with a luscious backbone from Merlot
framed with light white pepper notes
An intense hue and a complex and deep nose with black cherries and a hint of undergrowth
Bierzo Tinto, 'Ultreia el Rapolao', Bodegas y Vinedos Raul Perez 2022 Bottle:1 96 Points Wine Enthusiast TheMostly Menca with small amounts of Bastardo (Trousseau) and Garnacha Tintorera (Alicante Bouschet) from 100 year old vines in the renowned El Rapolao cru Spontaneous whole cluster fermentation in chestnut 30 day post fermentation maceration One year of aging in used 225L and 500L barrels Bottled without fining or filtration.
