VINCENT DAUVISSAT CHABLIS 2018 skus_9556040 9556041 Vinification Producing an old brandy

Vinification Producing an old brandy such as Adega Velha requires time and much

The Chardonnay went through 20% malolactic fermentation to add body and roundness to the wine while still preserving the lean

We firmly believe in the future of this legendary terroir and its truly original style

The palate opens a beautifully rich and lush texture laced with hints of salinity - a distinguishing characteristic of the site

well-structured and polished

VINCENT DAUVISSAT CHABLIS 2018 skus_9556040 9556041 Vinification Producing an old brandyA ripe and wonderfully fresh nose also flashes plenty of classic Chablis character on the white fleshed fruit and floral nose where background notes of iodine and oyster shell are present. The sleek, delicious and vibrant medium weight flavors exude evident minerality on the clean, dry and balanced finale. This is a quality Chablis villages.