Raicilla, Destilado de Pulque, Estancia Distillery [STRAPPED] Size:750 ml This is my favourite vintage

This is my favourite vintage ever of Satyricon ever for the freshness and extra chalk notes in mouth

Squash & Root Vegetables

our winemakers forego the malolactic process and ferment the juice in stainless steel tanks at cold temperatures

Fermented in stainless steel and aged in French oak for 12 months

100 points Wine Advocate The 2010 Pontet-Canet offers a very deep garnet color

Raicilla, Destilado de Pulque, Estancia Distillery [STRAPPED] Size:750 ml This is my favourite vintageThe first Raicilla Pechuga commercially available in the USA, this bottle is a limited seasonal release from Estancia. Maestro raicillero Alfredo Salvatierra roasts his Maximiliana in an adobe oven, fermenting the agave in clay amphora pots, then distills it twice using traditional copper pot stills. Subsequently, he adds an array of locally harvested ingredients, including toasted pumpkin seed, quince, apple, plum, lemon leaves, toasted almonds,