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Pair with Braised meat
decided to create a brand of Portuguese wines of great quality
which is produced from barrels specifically selected by our distillers
well-balanced between spiciness and freshness
It represents the pinnacle of varietal perfection from one of the best vintages on record in Montalcino
Chateau Bouscasse Madiran 'Vieilles Vignes' 2016 2016 Size:750 ml Pair with Braised meatA splendid example of Madiran made from over half tannat with both cabernets sauvignon and franc in support. Dark, ripe and full of black fruits, black cherry and spice. This will be perfect with duck or roast loin of pork.
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