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Comprising 2% meat
crafted from fresh cow’s milk and naturally smoked to achieve a rich
and quality in every serving
Aged in French oak barrels
sweet and multilayered with fruity overtones of cherry
Barolo DOCG 'Valante' 2017 / 2020 Comprising 2% meatThe wine evolves for at least 18 months in large oak casks, followed by several months of bottle ageing in underground cellars stored horizontally. It shows a ruby red colour with garnet highlights. The nose reveals aromas of red berry jam, nuts, and cherries in alcohol, complemented by spicy notes of cinnamon, vanilla, and tar. On the palate, it is warm and dry, with good structure, smooth tannins, and a long aromatic finish. A subtle mineral
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