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Kanchnar (Bauhinia variegata)
Kandankathiri Powder is a classical Siddha single-herb powder preparation presented in a 50 gm pack
and stress arising from day-to-day activities
Badam kathli or burfi is one of the traditional Indian delicacies
Dosage : Add 5 - 10Grams of choornam in 200ml water and boil it in low flame till the decotion is reduced to 50ml
Krishna's Herbal & Ayurveda Triphala Juice - 500 ml Barik Sev Kanchnar (Bauhinia variegata)Ingredients: Amla Harad Baheda Class II preservatives Directions for use: Take 30 ml empty stomach in the morning and 30 ml in the evening, after dinner. Safety Information: Read the label carefully before use Do not exceed the recommended dose Keep out of the reach of children Store in a cool dry place away from direct sunlight
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