Tres Papalote Espadin Bottle:1 and then subsequently bottle aged

and then subsequently bottle aged for an additional two years (minimum)

The quality of this vintage is back up to where it was in 2016

This limited edition release represents the pinnacle of luxury and sophistication

Throughout the winemaking process the wines were kept in a near zero oxygen environment to preserve the color and intense fruit aromas

The most important feature of all our wines

Tres Papalote Espadin Bottle:1 and then subsequently bottle agedWith a striking design chosen by Tres Papalote ambassador Cheech Marin, this artisanal spirit is crafted with espadin and wild cupreata agaves from the mountainous slopes of Mexico.