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Elegant creamy lees with ripe golden sundrenched fruit notes and honey suckle
French oak and time on yeast lees contribute delicious secondary layers of ginger
this wine awaits you on the palate with a firm footing
bright acidity with pineapple and white peach
A deliciously smooth finish with intense flavors that can be enjoyed straight up or with coffee
TINTO REY ROSE sub region_Anjou Elegant creamy lees with ripeThe delicate peach color and complex flavors of the 2020 Tinto Rey Ros are the result of 100% co fermentation of Tempranillo, Tannat and Verdejo. Intense aromas of peach, nectarine and key lime lead to full flavors of strawberry, cream soda, sassafras and tangerine. There is a satisfying weight to the wine that balances the zip of fresh fruit flavors. The crisp, clean finish sets up the palate for another delicious sip. Pairings This bright, lively
US$ 69.00
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