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cocoa powder tannins and full mouthfeel with a prominent mid-palate fleshiness and a long refined finish
but in the evening the vines are cooled by fog cascading down the eastern slope of the Santa Lucia range which separates Paso from the Pacific Coast
Well-suited to picnics and barbecues
with well integrated tannins
cane composition and harvest factors
Resonance Pinot Noir 2017 Size:750ml cocoa powder tannins and fullThis dark red colored Pinot Noir from Oregon opens with an old oak, leather and plum bouquet with hints of oregano. On the palate, this wine is medium bodied, balanced and very approachable. The flavor profile is a gentle blackberry and toasted oak blend with notes of red plum. The finish is dry and its flavors saunter away. Pair this Pinot with Parisian thyme basted pork tenderloin with oyster mushrooms. The wine reflects a bright ruby color. The
US$ 925.00
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