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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
it’s a versatile choice for professional kitchens
This soft and crumbly salami delivers a sweet yet intense flavour
it is made from the finest sun-ripened tomatoes
Traditional fresh pasta formed into distinctive rolled shells that capture and hold sauces effectively
and long-lasting head
Prosciutto Crudo de Soave 8.5kg it’s a versatile choice forA premium dry cured, boneless ham crafted from carefully selected pork legs farmed locally in Italy. Excess fat is expertly trimmed, and the meat is salted, cleaned, and hand tied using traditional techniques passed down through generations. Matured for a minimum of 16 months in the medieval village of Soave, this ham develops a delicate, sweet, and savoury flavour with a firm, melt in the mouth texture. Supplied whole for professional slicing ideal
US$ 799.50
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