Pink Grapefruit White Balsamic Vinegar Size:200ml braised meats

braised meats

Splash it in a tall iced glass of sparkling water or add a dash to your favorite spirits for a new and exciting martini

and a splash of bright white wine vinegar sets the Rustichella d'Abruzzo pesto concentrate in a class of its own

Preparation: bring 3 ⅓ cup of water and 2 tbsp of Extra Virgin Olive Oil to a boil in a large non-stick skillet or pan

then a hint of sea salt and lastly the sweet goodness of clover honey

Pink Grapefruit White Balsamic Vinegar Size:200ml braised meatsDescription The Pinot Nero grape variety produces earthy, but elegant ros wines that are cool, crisp, and dry. The delightful crispness of this wine not only translates seamlessly into a vinegar, but it blends beautifully with pink grapefruit. Bursting with a tangy fruitiness, our Pink Grapefruit ros balsamic is especially delicious with bitter greens and fennel. Like all of our vinegar, it makes a fantastic vinaigrette when combined with olive oil,