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John Glaser
chicken tikka masala over basmati rice or shrimp Pad Thai
as some of the smallest in Scotland
bay leaf and sage blossom
ruby-red wine opens with fruity black cherry on the nose and light aromas of toasted oak
Zind-Humbrecht Riesling 2017 subregion_Langhe John GlaserThe aromatics here are incredible. Such purity of lemons and grapefruit with a striking, stony and flinty edge. This is so pure and so complex. The palate has a wildly concentrated and detailed array of stones, pithy lime and grapefruit notes and a long, sleek build of fresh acidity that holds the finish long. From biodynamically grown grapes.
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