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you may be in for a surprise
From the makers of Porton
prickly spirit and citrus
the musts are fermented at low temperatures (14-18c)
It is perfect when paired with fatty fish
Castello di Neive Barbera d'Alba Santo Stefano 2017 Bottle:12 you may be in forDark ruby red in color with hints of crushed raspberries and violets, undertones of herbs, woodland berries and cacao make this wine truly unforgettable. On the palate, velvety tannins and a medium body make for an elegant, yet structured wine.
