Windsor Canadian Whisky Japanese Whisky but like many of Penfolds

but like many of Penfolds reds can last the distance in the cellar

they are amongst the most delicious whiskies in the world

The making of Bénédictine is a slow process and requires all the skill and know-how of the Master Distiller

complimented with light floral notes

you’ll detect notes of subtle vanilla

Windsor Canadian Whisky Japanese Whisky but like many of PenfoldsA light, delicately flavored whisky, Windsor Canadian is Canadas smoothest. Windsor is made from cereal grains grown near Calgary, Alberta, combined with the pure, clear glacial stream water of Western Canada and aged in the dry, mile high Canadian Rocky Mountains. Color: Dark gold. Medium body. Dry. Aroma: Reminiscent of peach, honey, clove, pine. Taste: Packs in plenty of grainy wood notes with fruit and fragrance. Finish: Rich, assertive texture.