Belú Cacao El Salvador 80% Sugar-Free Dark Chocolate Sweetened with Monkfruit Dairy-Free Nibs are an excellent source

Nibs are an excellent source of antioxidants and are often used by chocolatiers as the base ingredient for chocolate

From bonbons to chocolate cake to chocolate-covered treats or chocolate drizzles

Mix it with water or your preferred milk

Each bar weighs 6 grams with the flavor clearly indicated on each wrapper

Their 100% cocoa powder lets you enjoy it without compromise

Belú Cacao El Salvador 80% Sugar-Free Dark Chocolate Sweetened with Monkfruit Dairy-Free Nibs are an excellent sourceCrafted by an all women team trading directly with Salvadorian farmers who are passionate about quality and sustainability. Bean to bar. Single origin. Safe for diabetics. Tasting Notes: silky, Salvadorian dark chocolate. Smooth and sweet for an 80% because Monkfruit tastes sweeter than sugar without the glycemic impact. Ingredients: Cacao, cacao butter and monk fruit.