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a playful food pairing for spicy and fatty foods
Luxury in Gascony
Combining an irresistible pairing of earthy elegance and ageworthy structure
Red Velvet combines Zinfandel
Native yeast fermentation takes place in stainless steel
Cabernet Sauvignon Valle del Colchagua (Case only) skus_30214077 a playful food pairing forA deep elegant scarlet color. A wine with intense aromas of strawberry, cherry, and raspberry. There are also black fruit notes like blueberry and blackberry well integrated with toasted. The palate is silky, with medium volume and a long finish. It was aged in French oak for 8 months.
US$ 90.00
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