Maldon Sea Salt 1.5kg and digestibility

and digestibility

Naturally vibrant green in colour

making it an ideal choice for high-volume foodservice environments

opening with aromas of fragrant white peach and apricot

This Tartufo is characterised by a dark chocolate liquid heart covered by hazelnut and chocolate gelato

Maldon Sea Salt 1.5kg and digestibilityMaldon Sea Salt Flakes, harvested in Maldon, England since 1842, are renowned for their clean taste, natural mineral balance, and soft, flaky texture. Free from additives and anti caking agents, they enhance the flavour of natural and fine foods without any bitter aftertaste. A prestigious, all natural product, Maldon salt is a favourite among chefs and food enthusiasts worldwide, ideal for finishing dishes, seasoning, and gourmet cooking.