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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
The grapes are crushed into stainless steel tanks and the must is held “cold” for 24 – 48 hours
This beautifully-balanced and medium-bodied wine is made from select lots of grapes chosen from our vineyards in Sonoma
cherry and plum flavors
aged up to 12 years in barrel with a minimum malt whisky content of 40%
expressing a great elegance
VINCENT DAUVISSAT CHABLIS 1ER CRU SECHET 2018 sku_1461166 The grapes are crushed intoA very flinty and steely nose with mineral and lemon, lime and grapefruit pith. The palate has a very refined core of acidity and a wealth of green mangoes, peaches and lemons, in a very restrained, taut, assertive and yet elegant style. The textural interplay and build is stunning. Drink on release or hold.
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