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White Burgundy vinified in stainless-steel tanks will emphasize its freshness
Wonderfully balanced with a slow warm finish and cool mintiness
To be consumed with a wide variety of foods
The 2018 Unity Cabernet Sauvignon is made with 66% Napa County fruit and 34% Sonoma County fruit
served with bacon-roasted Brussels sprouts and a wild rice pilaf
Vignobles Terrassous Rivesaltes Vin Doux Naturel Vintage 1992 skus_30263677 White Burgundy vinified in stainless-steelGolden color with copper nuances. Very intense nose of dried fruit, banana and apricot, slight roasted notes. Very full mouth with a welcome freshness, scent of candied orange wax, extreme length. Food and wine pairing: Is it really necessary to eat a dish with such nectars? We can ask ourselves the question. A "foie gras" or even a caviar will do wonders
